Though I didn't actually watch the MTV awards show (I'm waaay beyond their target demographic), Lady Gaga's meat dress was all over the gossip and news blogs (http://www.huffingtonpost.com/2010/09/13/lady-gagas-meat-dress-photos_n_714117.html).
My immediate reaction? What a waste of meats. My secondary reaction: Huh. How would I cook all that? My third reaction: this is some crazy performance art sh*t that I just do.not.understand.
So, my question, Serious Eaters. What cuts of meat is she wearing? And more importantly, How would you cook it?