What Makes a Burrito the Best Burrito?

Is it the meat? The beans, the guacamole, the way its cooked? Should they be wet or be able to be held? I'm from Southern California and we have skinny burritos, fat burritos, "california burritos" with fries in them. So hard to choose!

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!


Comments can take up to a minute to appear - please be patient!

Previewing your comment: