Food Media and News

Itinerary for the 7th Annual New Jersey Hot Dog Tour, Part 1

This is a continuation of my post regarding the 7th Annual New Jersey Hot Dog Tour:

http://www.seriouseats.com/talk/2010/06/7th-annual-new-jersey-hot-dog-tour.html

The itinerary for the 7th Annual New Jersey Hot Dog Tour is finally set. We try to add some new stops, keep a few favorites, and rotate some of the old favorites. It will be the same this year. We also try to arrange the stops so that they are a reasonable distance apart. Unfortunately we haven't been to some good spots to the far north like Hiram's and Karl Ehmer's, or to the Central/Southern part of the state such as Max's and Frankly Burgers. Perhaps we will change that up next year. But for now....

Our first stop will once again be the Galloping Hill Inn in Union. The only place that's been on the Tour every year. It's convenient (1/2 mile off the Parkway) to get to and we can all park there. We will be met by our bus coming from New York. The Galloping Hill Inn is in the top 3 hot dog establishments in terms of hot dogs sold. A couple thousand a day. And for good reason. They make an excellent German style beef and pork dog on a griddle, boardwalk style. Good snap and placed on a unique sturdy roll.

Other stops (not necessarily in order) will include The Rahway Grill. This is a repeat stop from last year because it proved to be the most popular stop (by show of hands) by a wide margin. And this includes places from the past like Syd's. They serve a special dog from Hatfield that is better than any of their others. Not even known in Philly. This is the dog I tried to get served at Citizens Bank Park rather than the cheap low quality dog that is there now. The Rahway Grill cooks this dog on a hot griddle and has a very good chili that was also well received. The dog itself has a rich beefy, smoky flavor. I've always liked it, but was surprised at how many people raved about it.

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