Food

Bread Heel

A friend and I were having a debate about whether or not it is ok to use the heel of the bread for sandwiches. I say it's ok, and he is firmly against it. I also think that the heel of more artisanal type breads is quite tasty as well on its own, and he disagrees there as well. We were curious what the majority thinks.


Talk is closed, but that doesn't mean the conversations have to stop!

Check out this post for a more thorough explanation, and jump onto our Facebook page or our Twitter feed to keep the conversations going!

Comments:

Comments are closed