Serious Eats: Talk

Help executing brownie + cheesecake + brownie layers

I'm only in the planning stages, but I'm wondering if anyone has suggestions on how best to create what would be like a layer cake of brownie and cheesecake - brownie layer + cheesecake layer + brownie layer.

Given the different densities of the mixes, I'm not sure what to do. What say ye, serious eaters?

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