Cooking and Baking

Habanero Jelly

My SO's parents dropped off a little jar of habanero jelly this weekend. I know I've seen references to chili jellies before, but nothing immediately sprang to mind.

We probably have about 6 oz. of the stuff. It looks yummy, but I don't want to waste it by noodling around with it. SE'ers, what do you all use it for?

Comments

Add a comment

Comments can take up to a minute to appear - please be patient!

Previewing your comment: