Cooking and Baking

Frozen (huge) boneless turkey breast! Help!

During the holidays my work gave out a $20 off coupon towards a turkey. I used it right before it expired and, because I didn't want to spend more than $20, I ended buying a frozen boneless Kosher turkey breast instead of a whole bird. Now it sits in my freezer and I have no idea what to do with it. I need the freezer space back. I thought about using my slow cooker but it's too big to put in whole, I'd have to thaw it out first and then cut it into two smaller pieces. Any suggestions?


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