It seems that the chefs on Food Network and other shows will eat almost anything but are there any "common" foods that you hate? I'm not looking for offal or exotic ingredients but stuff you find everywhere.
I'll start: I HATE tomatoes. I don't mind sauce but I don't like chunks of tomatoes in it. I'm also not a big fan of onions or bell peppers but when they are cooked in something and depending on the preparation they are tolerable.