Green Peppercorns in Vinegar

I know I've had them before. I know I liked them. I bought a jar two days ago and cannot for the life of me remember what I had them in. So as usual when I buy something I'm not sure how to use I'm trolling SeriousEats for ideas! I was thinking of possibly adding them to cream cheese to make my own flavored smear for bagels??

 

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