My family plans to celebrate Easter at my grandmother's house, but, as my grandmother gets older, she does not want to cook as much as she used to. I have volunteered to do the majority of the cooking. Problem is, I don't know what to make as a main course. What are some of your favorite foods- traditional, traditional with a twist, or just plain delicious- to eat on Easter? Please note that my mom is a vegetarian 95% of the time (although she has no problem with meat, she just dislikes it), so it should not take so long that I have no time to make good, hearty sides and desserts. Thank you!