Serious Eats: Talk

Vanilla extract troubles...

So I tried making vanilla extract but it's been about 8 weeks and it's pale and the vanilla flecks are just floating around in the vodka. Is there a way to salvage it or should I just start over? I read somewhere that I could boil it like steeping tea, has anyone tried that?

Printed from http://www.seriouseats.com/talk/2010/02/vanilla-extract-troubles.html

© Serious Eats