Thanks to Saturday's predicted and not delivered snow-pocalypse, I am currently the proud owner of way too much leftover pulled pork. As much as I like a nice pulled pork sandwich topped with homemade slaw, I'm looking for some creative ways to use it up, other than the whole "taco/enchilada/nacho" route.
Iv'e already come up with pulled pork grilled cheese (although I am still debating exactly what cheese to use), and pulled pork eggs benedict, but I have so much left over that I could use a few more ideas. Any thoughts?
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