Cooking and Baking

Potato side with Beef Wellington

I'm almost convinced that I'm doing a beef wellington for Christmas dinner, but what potato would you suggest to go with? If I was doing any other roast, I'd do mashed so FIL could drown in gravy, but I'd like to do something else this time around.


Talk is closed, but that doesn't mean the conversations have to stop!

Check out this post for a more thorough explanation, and jump onto our Facebook page or our Twitter feed to keep the conversations going!

Comments:

Comments are closed