What do you do with corn syrup?

I bought a small tub of corn syrup a few weeks ago but did not use it for what I had intended.

What application does it have in making food? I've never used it in anything that I can think of.

Also I put it in a cabinet above my stove, should I have put it in the fridge?

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!


Comments can take up to a minute to appear - please be patient!

Previewing your comment: