What's for dinner tonight - 10/5?
Tonight I think I will use up some roast chicken by tossing it with sesame oil and sriracha sauce and putting it on top of some baby arugula. I might also add some soba noodles and steamed cauliflower to the mix.
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20 Comments:
chili! and cornbread! with a side of antacid!
It is fall in Indiana. Time for the cold-weather meals.
AuntJone at 3:37PM on 10/05/09
roast beef and mac n' cheese
AnnieNT at 3:41PM on 10/05/09
Meatloaf grilled cheese sandwiches and tomato soup
stacemace at 3:54PM on 10/05/09
Chicken "stroganoff' made with leftover roast chicken from last night's dinner.
dhorst at 3:57PM on 10/05/09
Meatloaf, mashed potatoes, and green peas
Kari at 4:03PM on 10/05/09
Well, I made Spaghetti & Meatballs on Saturday...with help from the Real Chiffonade for the wonderful meatball recipe. So tonight I think a homemade Meatball Sub is in order!
(Oh, and probably some antacid too AuntJone!)
arm1970 at 4:10PM on 10/05/09
Dining hall-chicken fajitas, just hoping the meat is not nasty. We volunteered at Paul Newman's Camp Hole in the Wall Gang today. It was great to see all of his products in the refrigerators there instead of the crap and bug juice we had at camps.
I wish I was having the new pumpkin chili recipe or black bean soup but too tired. There is always tomorrow.
PoorOldMama at 4:12PM on 10/05/09
We will be dining on the default meal, which is cheeseburgers, a favorite of mine, with french fries, cottage cheese and peas. Raspberry, or apricot thumb-print cookies for dessert. Most likely one of each. I have to see if they are still as good as when I made them Saturday, right??
Maryland Crab at 4:57PM on 10/05/09
Slow-roasted pork loin with a vodka-tomato-mustard-garlic-honey glaze. And hasselbeck potatoes... I LOVE FALL!
GretchinF at 4:59PM on 10/05/09
Pan-fried pork loin chops with rice and pan gravy, baby lima beans, and sauteed peaches.
FeedingFive at 5:08PM on 10/05/09
oorg, have just finished mine. macaroni with jarred spaghetti sauce (Newman's marinara).
lemonfair at 5:34PM on 10/05/09
yakisoba with red bell peppers, brussels sprouts, yellow squash, and spinach.
Cassaendra at 7:49PM on 10/05/09
FAmily had an eye roast with red wine reduction, buttermilk mashed potatoes, and ceasar salad. Me, munchos and white bordeaux! Don't ask!
donnie at 8:02PM on 10/05/09
It is finally cooling down here in Southern California, so I'm getting in the mood for "Fall" food. I'm making pumpkin black bean chili, but substituting fresh steamed kabocha squash for the pumpkin.
fujimama at 9:03PM on 10/05/09
we had roast chicken, roast butternut squash with garlic and sage, and brown rice. oh, and a couple of glasses of red wine.
french tart at 10:08PM on 10/05/09
Pumpkin leek soup, recipe from this web site last week, very tasty! Roasted garlic butter and toasted bread on the side. Yummy!
erinlovestoeat at 11:53PM on 10/05/09
Tailgate party tonight.
BBQ chicken, ribs and bratwurst, potato salad, coleslaw, and all the fixin's
CJ McD at 1:09AM on 10/06/09
Meat loaf, Mashed potatoes and green beans. Also some fruit salad for desert. Bye summer.
chardonnay at 5:55AM on 10/06/09
Comfort food... English toad-in-the-hole à la Jamie Oliver with turkey sage sausages from my local butcher, and served with onion gravy.
avaryne at 8:56AM on 10/06/09
Parsnip and carrot fritters with ginger and red onion and a bulgar pilaf with steamed broccoli, onion, garlic, chilli and turmeric.
HappyMuncher at 12:17PM on 10/06/09