What Are We Eating Today-10/14
How I love these posts...Seems like it's my turn to get the ball rolling...so here goes..
A grazing type of day today:
Breakfast- a kiwi, cactus pear & an orange and 2 eggs...
Lunch-leftover greens and beans-escarole and canneloni beans sauteed in olive oil & garlic and crushed red pepper flakes
Snack-hummus on some crackers
Dinner-Hadn't given it much thought yet. I'm thinking butternut squash soup or roasted red pepper tomato soup-something light and maybe a couple of homemade double chocolate chocolate chip cookie with walnuts.....