Weekend Cook and Tell: Pumpkins Everywhere!
Welcome to the Weekend Cook and Tell. Every Wednesday we page through the food sections of various national newspapers to create a weekend cooking project. We hope you will cook along with us and share your experiences, recipes, and photos here.
It's no secret that we are big fans of pumpkins at Serious Eats. We've shared entire weeks of pumpkin baking recipes, held pumpkin carving contests, and even reviewed pumpkin smoothies. So, continuing with the obsessive theme, this week's Weekend Cook and Tell challenge is all about pumpkins!
Marilou Suszko of the Columbus Dispatch wrote a wonderful article called "Beyond Porch Appeal" in which she demystifies some of the more exotic pumpkins out there. Sure, these orange orbs look nice sitting on your porch, but they taste pretty great, too. Why not move decorative Halloween pumpkin into the kitchen come Sunday morning?
Do you hold the secret to particularly wonderful pumpkin pie? Does your pumpkin find its way into a savory concoction, maybe ravioli or a curry? Or perhaps a pumpkin puree spiced with all sorts of autumn flavors? This week we want to hear all about your favorite pumpkin recipes.
Show us your photos on Photograzing (make sure to include "Cook and Tell" in your submission title) and tell us about your recipes here! If you'd like to blog the experience, please leave a link in the comments below. We'll post a round-up of your photos and recipes next Wednesday.
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