The Perfect Fried Egg Sandwich

Growing up my family didn't have a lot of money, so we ate a lot of really cheap food. One of our go-to meals was fried egg sandwiches, which has actually become a comfort food to me as an adult.

When I was a kid, I thought the perfect fried egg sandwich was on untoasted white bread, with a smear of mayo, some ketchup, and a bit of Tapatio hot sauce- and the yolk had to be fully cooked. I just ate one for dinner and my tastes have changed a bit: one fried egg with a runny yolk, on 12 grain bread with a bit of mayo, a bit of ketchup, and a lot of Sriracha.

Did anyone else grow up eating fried egg sandwiches? As an adult, what's your favorite fried egg sandwich look like?


The tastiest bites delivered to your inbox!


Comments are closed

Talk is closed - check out our Facebook and Twitter accounts instead.