Taking turkey's temperature

I have more thermometers than I care to admit. But where do I put the darn things? Yes, I know about the meatiest part of the thigh, but can someone point me to a picture of what that means? Is the thermometer vertical or horizontal? Angled? Between breast and leg? In front or behind the knee? Seriously, just a picture. That's all I need.

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!


Comments are closed

Talk is closed - check out our Facebook and Twitter accounts instead.