Print this page

Serious Eats: Talk

Why Fish and Red Wine Don't Mix

Posted by hmw0029, October 23, 2009

It's iron! from Science news.

I think citrus have natural iron chelators (that masks iron), though.

Printed from http://www.seriouseats.com/talk/2009/10/why-fish-and-red-wine-dont-mix.html

© Serious Eats

Advertisement will not be printed.