What's for dinner tonight-9/29

After a gluttonous weekend, it's exercise and tilapia in a horseradish sauce with spinach and roasted red pepper in foil. As a side dish, it's roasted asparagus with lemon, garlic and olive oil .....had butternut squash soup for lunch and salmon salad..


The tastiest bites delivered to your inbox!


Comments are closed

Talk is closed - check out our Facebook and Twitter accounts instead.