Is there such a thing as a "perfect" dish? Have you eaten one? Have you cooked one? What was it?
OK, so in the interest of total disclosure, I'm lifting this tweet directly from Linecook at NOPA in SF. I thought it was such a great question of the week my brain damn near locked up thinking of an answer.
My answers in short are NO/NO/NO and NA
What may be perfect for me, may not be perfect for someone else, I think perfect is what we strive for but is never attainable in the cooking/ eating world. But that's what makes this thing we do so wonderful... perfect is always there, calling to you, daring you to go just that much further.
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