...To be warmed over, left over. You'd have to be a real Flintstones dork to know the reference but here's the question...
Everyone knows you can make roast beef sandwiches out of leftover roast beef but what's something imaginative you've done with leftovers to transmogrify them into another night's meal?
Cooking larger quantities of food on the weekends and using cooked food for other meals during busy weeknights is recommended both as a time saver and an economic tool.
How do you make it work?
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