I've been asked to bring an appetizer or two to a party in a few weeks -- I need something that will travel well and doesn't need to be reheated (party is about 1.5 hour drive away) -- and the apps also need to be "substantial" -- hostess provides a lot of alcohol and does a wonderful job with desserts, but not so much with the savories, so I want to bring something more balanced ... Last time, I brought a tortilla espanola, which was a hit, but I wanted to branch out a little. Any ideas/recipes are appreciated! Thanks!
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