my salad is too cold....

i just had a little leftover salad right out of the fridge and it's too cold for me. i don't know.... i like my salad cool, just above room temp.... i find if it's really cold, i don't enjoy the flavors.

my friend has to have her plate chilled and the salad chilling for hours before she eats it....

are there any culinary or ethnic guidelines to serving salad super chilled or closer to room temp.... hmmm.... i wonder.....

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