Montreal - L'Express ou Garde Manger?
I know we touched on this earlier in the summer but I totally can't find the thread. Garde Manger is supposed to be wonderful but most of the well-touted menu items are seafood/fish based and I don't eat either. I've had quite a few high recommendations for L'Express being "THE" bistro that epitomizes Montreal eating. We already have reservations at Au Pied de Cochon for the husband's 30th, but need to make a decision about Sunday's dinner fast.
Which would you choose? Or would chuck both of those aside and go to Kitchen Galerie? Help!
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