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Le Fooding D'Amour - who's going?

I got tickets for Friday and I'm excited! Is anyone else going? I'm hoping the crowds won't be too awful...

6 Comments:

I'm going on Friday too! Looking forward to having the Bo Ssam again.

me too! so excited.

I'm going on Friday, too. Can't wait to see Wylie and David!

I'm going on Saturday! Anyone else going to Saturday?

I'm going Saturday too. Any reports from Friday night?

Friday was good...the line was really long. We got there at 7 and the line had wrapped almost 360 degrees around the building. We got inside at around 8 and there were more lines to wait in of course. BUT, the food was good. Right away they gave you cheese and bread to munch on while waiting for food. We had the Bo Ssam (delicious as usual), a satisfying soup with tapioca (the cheese casserole from Yves Camdeborde was not served, mysteriously), the pork rib (yum), the chicken necks from Wylie (disappointing), sirloin steak (small serving, but quite tender), and three drinks (the mixed drink tasted like cough syrup). My main complaint was that the grass was soaking wet and muddy - so wear shoes with rubber soles. The music was good, the crowd was fun (NY foodies galore) and though the wait for the ice cream was long, it was tasty, plus we met funny people and had a good time chatting with them. So all in all it was a great event, even though $30 for 3 small drinks is a huge rip-off, even in NYC. Have fun tonight!

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