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Dish for a S. American themed potluck

Posted by toasteebagel, September 5, 2009 at 9:25 PM

I've got a potluck next Friday that has a South American theme (broad, I know). I'm bringing a bottle of Carmenere, and would like a Chilean dish to accompany it. I also was thinking of bringing a dish with Chimmichurri sauce (Argentinean). Does anyone have some other creative ideas?

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