Food

Beer: A medical miracle tonic?

While sitting around the patio table with my usual group of friends talking and enjoying a very tasty IPA, one of them brings up that after multiple beers you are unable to get salmonella from raw chicken. Don’t ask me how this random conversation started, because I have no idea. According to “the internet”, my friend says, “alcohol kills salmonella”. To prove this point he picked up a raw chicken leg and took a huge bite. He called me the next morning and was just fine. I was impressed… disgusted and impressed. I also hear that a small amount of beer consumed daily is good for your heart. This got me to thinking...

What else can beer do for my health?


Talk is closed, but that doesn't mean the conversations have to stop!

Check out this post for a more thorough explanation, and jump onto our Facebook page or our Twitter feed to keep the conversations going!

Comments:

Comments are closed