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Bacon: Can it be the main attraction?

I love bacon. Does anyone have a recipe where it is the main part of the dish?

10 Comments:

a bacon, lettuce and tomato salad -- (instead of a sandwich)
heavy on the bacon -- with some rich, mayo-ie dressing....

There was an article posted here awhile back--"Cheese filled Bacon Roll" just type that in the search bar-and I think that more than qualifies for what you're looking for..

I tend to think it's always the main attraction as long as I can taste it.

Two things to do with bacon that you might think qualify:

lay a slice of cooked bacon on a waffle iron before you add the batter, or on the griddle before you add pancake batter. Very good with peanut butter and maple syrup. Sunday supper in my house growing up.

Try sweet broccoli bacon salad. It's a winner, and adds some veg to go with the bacon. A million recipes around. Google broccoli bacon salad. Also has raisins typically, and sometimes walnuts or sunflower seeds.

wow.... (mouth watering) thanks all... I like the 'lay a slice of cooked bacon on a waffle iron' idea a lot. Good one Lemonfair

My favorite meal from childhood: boil noodles, drain and toss with butter. Sprinkle with crispy pieces of bacon. Today I also add a bit of fresh lemon juice, a tiny bit of sea salt and freshly ground black pepper. With a tossed salad, you have a quick and easy meal.

Bacon in my book is always the main attraction lol. Make a giant bacon weave, serve on a platter with things like tomatos, lettuce, cheeses, avacado, whatever on or around the weave.

Everything's better with bacon!

Wrap cheese tortellini wtih slices of bacon. Skewer them with cherry tomatoes; red, yellow, orange and green peppers; chunks of purple & sweet onions; whatever you like. Lay them on a broiler pan and coat thickly with pesto. Broil and feast!

I tried making some without the bacon for a vegetarian friend -- they just weren't the same. Trust me, the bacon definitely shines in this dish!

i have a ziplock bag of bacon in my purse right now. just saying.

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