I was recently introduced to ham loaf in Ohio, and I would like to know if anyone knows if the meat can be purchased anywhere else in the Midwest, Indiana in particular?
Ham loaf is like meat loaf, except it is a mix of finely ground ham and pork tenderloin. It can be glazed with a mustard or brown sugar/cola glaze. The meat is sold already ground and mixed, so all you have to do is glaze it and bake it. There is no filler in the loaf, unlike beef meatloaf.
Is this a regional food, and I'm just out of luck, or does anyone know where else to buy it?