• Share:
  • Send to Reddit
  • Send to StumbleUpon
  • Send to Facebook
  • Send to del.icio.us
  • Send to digg

Spicy Rice Cakes Recipe?

Hi,

Im looking to try and recreate the spicy rice cake dish served at Momofuku Ssam Bar, which I know is basically a spin on the korean dish dduk bok ki, and was wondering if anyone had any ideas of recipes or places I can start. Am also wondering if anyone knows if this dish is going to be in the cookbook

2 Comments:

Perhaps its a shameless for me to be promoting my niece's website, but she has a great recipe for Dduk Bok Ki at her site Eat Your Bap.

If you happen to have an asian market nearby, you can buy prepackaged ddukbokki sauce that is really quite good. The directions are never in English, but all you have to do is heat the paste, a few tablespoons of water (depending on the consistency you like) and sliced rice cakes over medium heat until hot.

I've never attempted to make ddukbokki from scratch because I don't see a need since the sauce is readily available.

Here's a link I found online:
http://www.koamart.com/shop/30-3084-hot_peppers_paste-red_pepper_paste_for_korean_pan_fry_rice_cake_5_3oz.asp

Add a comment:

Comments can take up to a minute to appear - please be patient!

Previewing your comment:

 

HTML Hints

Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>

Comment Guidelines

Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.

If you see something not so nice, please, report an inappropriate comment.

Start Talking!

Need a question answered? Have advice to share? Start a Talk topic now!

Sign up to start a talk topic

Sign up to get your questions answered and share advice.