I just read the email about the wonderful pizza dough. Does anyone have a recipe for a good pizza dough that does not take all that time to make. Would like to make pizza without using that horrid store bought crust, but I have no luck with dough making & all that stretching, oiling & waiting. I've tried, but it always comes out a tough, floury thick mess & I send it to the trash.
I am a soup, salad, seafood, pasta, cookie maker. Dough is my downfall. Anyone have an easy, foolproof recipe??
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