My new sister-in-law cannot abide by poultry skin! The idea terrifies her. She is internationally well traveled and theortically understands the notion of the importance of Roast Turkey for the Holidays. But my ex-chef brother loves entertaining through the season with poultry. He makes a frequent Roast Beef that everyone loves, so he thinks it's not so special for the Holiday Season. What else is there to feast with? Any suggestions? The three of us are well traveled and enjoy meals from many countries so we are open to all kinds of ideas. Please help us!