Making homemade yogurt not so tart!
I made yogurt for the first time with one of those machines and was expecting it to be lush, creamy and delicious. It was sort of creamy and super super super tart. I guess that is because it is unsweetened like commercial brands, so:
Does anyone have favorite recipes/tips for how to make homemade yogurt creamier and tastier? I'm not one for the super tart/sour yogurt. I know I can mix in fruit but are there any other suggestions?
Thanks!
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