Cooking and Baking

Vegan plus Gluten-Free Diet

A friend was recently diagnosed with dairy, egg, and gluten allergies. I'm trying to help her find recipes and products to support a dairy, egg, and gluten-free diet. Any suggestions for resources or recipes? Please keep in mind that ingredients like spelt and oat flour are out because they contain gluten even though they have no wheat. I bought some quinoa flour, but have never baked with it. Any advice??

Talk is closed, but that doesn't mean the conversations have to stop!

Check out this post for a more thorough explanation, and jump onto our Facebook page or our Twitter feed to keep the conversations going!


Comments are closed