have eaten goat 3 times in my life, twice in vietnam and once at a political fund raiser, the results were good but they were all whole goats that were spit roasted. found a store that sells goat meat but i don't know what to look for when i'm buying it or how to cook it. don't want a whole goat, just a piece that will feed 6-8
people. have a big green egg, a barrel bbq pit and a water smoker, not limited to outdoor cooking and the oven, crockpot etc. would be fine.
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