Serious Eats: Talk

Getting grains to stick to top of machine-made bread

Posted by lonelyhound, July 30, 2009

Anyone out there got advice on how to get grains to stick
to top of the loaf during last stages of cooking? I like the
idea a lot, but somehow not yet found the secret on getting
them to remain there....about 1 hr before cooking completed
tried light oil on top then grain, but most fall off. Help!!

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