• Print This

What to do with 12 naked lemons?

So I had been wanting to make limoncello for a really long time, and our upcoming trip to the shore seemed like the perfect place to drink it. I was gifted a nice bottle of vodka, found a nice cheap jar that I liked, and remembered to buy the lemons when I was at the grocery store.

I was sitting at the kitchen counter, proudly zesting away last night, when I looked down at my growing pile of naked lemons, and realized that I didn't have a freaking clue as to what to do with them. Right now, they are in a ziplock bag in my fridge, hanging out until something good comes along. Lemonade seems like a cop out almost, although I'm totally intrigued by that Dirty Lemonade recipe that turned up in Look Who's Talking today, but otherwise I'm kinda stumped. Any special ideas out there?

Comments:

Add a comment:

Comments can take up to a minute to appear - please be patient!

Previewing your comment:

 

HTML Hints

Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>

Comment Guidelines

Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.

If you see something not so nice, please, report an inappropriate comment.

Start Talking!

Need a question answered? Have advice to share? Start a Talk topic now!

Sign up to start a talk topic

Sign up to get your questions answered and share advice.