What did you get from your CSA last week?
And where is your farm located? Just curious to know who's getting what, and how it relates to where you are. Last week I got mostly leafy greens. Spinach, broccoli rabe, arugula, mesclun, oregano, mint, radishes, strawberries and some apples.
Honestly I was a little let down. I was hoping for asparagus, spring onions, green garlic, jerusalem artichokes... Maybe those aren't ready yet, my farm is about 100 miles North, in Connecticut.
So what did you get? Where is your farm? Let me know!
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