Serious Eats: Talk

grilled potatoes

We've been doing the potatoes-in-foil-with-onions (slice everything over a large sheet of oiled foil, dot with butter & a drizzle of olive oil, dust with s & p, wrap up tightly and grill til done) for so long that's become boring.

I'd love to hear some new ideas for grilling potatoes (seasonings, methods, etc.).

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