Greetings,
18 years ago I went to a restaurant in the St. Louis area. From what I remember (it WAS 18 years ago) it was below street level (had to go down a few steps) in an older building. They served Chicago Style deep dish pizza that took about an hour to make. I'm going to be back in St. Louis for Independence Day. I'd dearly love to overwrite some memories by revisiting that restaurant with someone new in my life. I would appreciate anyone sharing the name and location of this restaurant (I *think* it was in or near the University district).
If anyone has personal experience with Pi or Black Thorn, I'd love to hear about them too - just in case I cant retrace my steps to the place I'm trying to remember.
Last topic (arent you glad you stopped to read this post?), is there a better place for St. Louis style pizza than Imo's?
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