Cooking and Baking

I would love to kiss...

...The first person to use an ice cream scoop to portion out cooky dough. Consistently sized cookies...YAY!

You? Can you think of a procedure, technique, off-label use for something you can't live without in the kitchen? Who would you kiss?

Talk is closed, but that doesn't mean the conversations have to stop!

Check out this post for a more thorough explanation, and jump onto our Facebook page or our Twitter feed to keep the conversations going!


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