Whenever I see chicken soup on a menu, I usually have a bowl of it in front of me within a few minutes. Last week I had sopa de pollo con arroz at El Rincon Familiar on 5th Ave. in Brooklyn (@ 18th Street), and it was so good it's been haunting me. I really like sampling chicken soups from all different cuisines, and then attempting it at home, so I searched around a bit and found this wordy recipe:
How does it sound? I know the version at El Rincon added zucchini and string beans and did not include potatoes, but this sounds pretty good, no? Please respond with links, comments, and suggestions!