Serious Eats: Talk

Apple Pie: Way or No Way?

Happy National Apple Pie Day!!

So, apple pie...way or no way?
If way....do you like it á la mode? with whipped cream? hot? cold? crust or no crust?

Personally, I've never been much of a pie person except for apple pie. I love a freshly baked slice, still warm, and á la mode. NO whipped cream (can't stand the stuff) and no crust please. However, I also do love apple pie the day after (or however long) nice and cold, no ice cream, for breakfast. scrumptious :)

What about you?

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