Do You Eat Radish Leaves?
I pulled some radishes from my first-year garden, and the leaves are pretty impressive and I'd hate to throw them away.
I looked up some recipes and they seem to be used in soups, sauteed with something else, furikake etc.
Do you eat them? and if so, how do you eat them?
Add a comment:
Previewing your comment:
HTML Hints
Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>
Comment Guidelines
Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.
If you see something not so nice, please, report an inappropriate comment.
Start Talking!
Need a question answered? Have advice to share? Start a Talk topic now!
Sign up to get your questions answered and share advice.
Comments: