I've been seeing these Yakisoba commercials a lot lately on the Food Network. They're being marketed to "young families on the go," but they kind of appeal to my broke ass. They look like glorified Top Ramen.

Has anyone tried these things? Are they any good? Do you add water to them or microwave them?

Talk is closed, but that doesn't mean the conversations have to stop!

Check out this post for a more thorough explanation, and jump onto our Facebook page or our Twitter feed to keep the conversations going!


Comments are closed