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Got any suggestions for chicken giblets?

Posted by yayfood, April 22, 2009 at 7:20 PM

Hi all,

Does anyone have suggestions for preparing chicken giblets? Specifically the little bagged bits that come tucked into the chicken. I have two chickens worth.

I once tried following Julia Child's recipe for chicken liver pate, scaling it down for and using all of the parts, not just the liver. It turned out ok, but I have a feeling that was probably giblet blasphemy.

Thanks!

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