• Print This

Are Himilayan Salt plates reused?

Posted by philadooklyn, April 29, 2009 at 3:57 PM

Hi everyone, I was marveling over the brilliance in cooking method and presentation of using a pink Himalayan salt plate in fancy dining. Then I began to wonder, at $30 - $90 a plate what do you do with the plate made of salt once it's used? You can't wash it, I mean it's salt right?

Post a Comment Favorite this!  (0)

Comments:

Add a comment:

Comments can take up to a minute to appear - please be patient!

Previewing your comment:

 

HTML Hints

Some HTML is OK: <a href="URL">link</a>, <strong>strong</strong>, <em>em</em>

Comment Guidelines

Post whatever you want, just keep it seriously about eats, seriously. We reserve the right to delete off-topic or inflammatory comments. Learn more at our Comment Policy page.

If you see something not so nice, please, report an inappropriate comment.

Start Talking!

Need a question answered? Have advice to share? Start a Talk topic now!

Sign up to start a talk topic

Sign up to get your questions answered and share advice.