What Should I Do With a Fresh Bergamot?

So, my grocery store (Central Market) had fresh bergamot...it was expensive...but I figured how often do you get fresh bergamot?

Anyway...what the heck should I do with it? Beyond making my own Earl Grey blend, I don't have a clue. Would it work with fish? Any side dish it would be great for?

I'm open to anything.

Serious Eats Newsletters

Keep up with our latest recipes, tips, techniques and where to eat!


Comments can take up to a minute to appear - please be patient!

Previewing your comment: